Tusk stew

kelovy privarok

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kelovy privarok


ingrediencie1 tusk
3-4 potatoes
4 cloves of garlic
1 onion
vegetable stock
soy meat
salt, pepper, powdered paprika


soja kockycook you soy meat in vegetable stock 
after done cooking squeeze all water out 

kel_krajchop your tusk on fine pieces

podus1stem your onion on oil at the end add powdered paprika and chili.
add chopped tusk and pour with vegetable stock
let it steam until semi soft

podus2then add potatoes chopped on cubes and season it with
salt, pepper and let it simmer for 30 minutes so the potatoes are cooked
at the end add smashed garlic

soja upecsoy meat fry on pan until golden brown

kel_alladd your soy meat on top of the tusk stew and serve with baguette or bread

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