Garlic-chili pepper spread

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1 can of white beans
1 potato
1 small onion
1 red paprika
4 cloves of garlic
1 chili pepper
1 TS dijon mustard
pepper, salt, powdered red pepper


Cook the potato in water with the skin still on

Pour the can of beans out and rinse them with water

fry your onion, red paprika, garlic on pan
add powdered red pepper and pepper

put it all in food processor and blend it together

Blended mixture add to your mashed potatoes
add mustard, sriracha, salt, pepper
and give it a good stir

let it cool down in fridge for few minutes

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